“Food You Can Trust”
Wildgarlic.ca
Wild leeks are often mistaken for:
Wild Garlic (Allium ursinum), Broad-leaved Garlic,
Wood Garlic, Bear's Garlic (Ramson), Bear Leek, Field Garlic
In Season Late April to Early May
(Wild leek is NOT closely related to the common garden leek,
Allium porrum, which is of European origin.)
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Ramp (Allium tricoccum)
Common names: Wild Leek, Spring Onion, Wild Onion
Wild Leek folklore medicine that claims it to be a
powerful healer turns out to be well deserved.
They are high in Vitamins A and C also full of healthful
minerals that have the same cholesterol-reducing compounds
found in garlic and other members of this family.
Fresh Ontario Wild Leeks (Ramps) For Sale
Available only for a brief few weeks in early spring.
Usually mid April to end of May.
Sustainably picked on our own private land.
$1 per plant or $10 for 12
Plants come with Roots,
stem / bulb (for soups etc.), leaves (for salads / pesto).
Shipping (same price for 1 or 80 plants) starts at $25
Pay by Cash or E-mail using
provided online by your bank.
The wild leek pesto is a fresh herbal sauce with a magnificent flavour.
Wild leeks tastes delicious with potatoes, pasta, rice,
or as a bread spread or salad sauce..
Please contact us with your questions.
We will contact you by email
when the wild leeks are ready
(provide - name address and a phone number).
Be careful when entering your email address
(We've gotten many rejections).
Looking forward to hearing from you.
To propagate the leeks when you receive them,
please ensure they are planted in an organic compost,
like composted leaves with soil, not just plain soil.
We suggest you plant in a partial sun and allow
plants to go to seed for the first year.
Until you get significant propagation,
harvest only the leaf portion of the plant.
The leaf will give you a strong garlic, onion flavouring.
Leeks will be one of the first plants
to make an appearance in the spring.
