Cuba Birding Trip: January 9 - 22, 2013 |
Day 14 Tuesday, January
22: Varadero to Toronto to Ottawa
Bird of the Day: Northern Mockingbird |
We relaxed over our breakfast and enjoyed a chat with Jorge and
his daughter who just graduated as a dentist.
We took a short hike to bid farewell to the beach and the casa.
Jorge had arranged for a cab to pick us up and take us to the
airport. House sparrows greeted us inside the terminal!
Birds seen January 22, 2013
*new birds bolded
Bird of the Day:
Northern Mockingbird
1. Cattle Egret
2. Turkey Vulture
3. Northern Mockingbird
4. House Sparrow
Cuba trip
Total birds: 128
Lifers: 46
As we flew over Cuba
we remembered our good times
we carried many memories of
the people
the scenery
the signs
the bird watching!
And, to bring it all back, we can always make a ...
Mojito
The mojito was born in Havana, Cuba. There are five customary
ingredients: mint, rum, powdered sugar,
lime, and club soda.
Ingredients:
4 mint leaves
1 lime (for juicing)
1 teaspoon powdered sugar
2 ounces white rum
2 ounces club soda
1 sprig of mint (for garnishing)
crushed ice
Preparation:
1. Put the mint leaves into a tall glass squeeze the lime juice
over them.
2. Add the powdered sugar and then muddle (squeeze/compress) the
mint,
lime juice and sugar together. Add crushed ice.
3. Stir in the rum and top off with the club soda.
4. Garnish with a mint sprig.